Turkey Meatloaf: Swap out beef for lean ground turkey in your favorite meatloaf recipe. Add finely chopped vegetables like carrots, onions, and bell peppers for extra flavor and nutrition
Vegetable Shepherd's Pie: Use a mix of lentils, mushrooms, and vegetables as the base instead of traditional ground meat.
Whole Wheat Chicken Pot Pie: Make a whole wheat crust for your chicken pot pie and fill it with plenty of vegetables like peas, carrots, and celery.
Zucchini Noodle Lasagna: Replace traditional lasagna noodles with thinly sliced zucchini or other spiralized vegetables.
Cauliflower Mac and Cheese: Puree cooked cauliflower with milk and cheese to create a creamy sauce for your macaroni and cheese.
Quinoa-Stuffed Bell Peppers: Fill bell peppers with a mixture of cooked quinoa, black beans, corn, and diced tomatoes.
Sweet Potato Chili: Use sweet potatoes as the base for your chili instead of beef or pork. Add beans, tomatoes, onions, and spices for a hearty.
Baked Chicken Parmesan: Bread chicken breasts with whole wheat breadcrumbs and bake them until crispy.